日本酒と和食　花びし

The content is an example.The contents may vary depending on the season and availability of ingredients.

[Appetizer] Sea urchin and snow crab cocktail

[Seasonal Vegetables] Salad with fresh fish and aromatic vegetables

[Appetizer] Today's appetizers: four kinds

[Sashimi] Assorted sashimi with sea urchin

[Exquisite Dish] Steamed sushi with sea urchin and fresh fish

[Exceptional Item] Seasonal Exceptional Item

[Grilled Dish] Grilled Nodoguro (blackthroat seaperch) with salt (one fish per person)

[Deep-fried food] Fluffy shrimp paste and shishito peppers

[A refreshing break from the main course] A perfect dish to cleanse your palate.

[Meal] Clay pot rice with specially selected sea urchin and salmon roe

[Soup] Clam red miso soup

[Sweets] Fruit confectionery

Souvenir: Conger eel sushi roll (one roll per person)

●Last orders for the all-you-can-drink service are taken 30 minutes before the end of your table time.

*For an additional ¥2000, you can upgrade to the Special plan, which includes unlimited refills of 7 carefully selected local sakes and 3 premium shochu brands.

*If the number of reservations decreases due to the preparation of ingredients, etc.,

The full price applies to set courses, while à la carte orders are 5,000 yen per person.Please acknowledge it.

Please note that cancellation fees will apply for any changes to your reservation or the number of people, even on the day of or the day before.